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Japanese Honeysuckle |
Chinese MedicineThe Japanese Honeysuckle flower is of high medicinal value in traditional Chinese medicine, where it is called rěn dōng téng (Chinese: 忍冬藤; literally "winter enduring vine") or jīn yín huā (Chinese: 金銀花; literally "gold silver flower"). Alternate Chinese names include Er Hua and Shuang Hua. It has antibacterial and anti-inflammatory properties, and is used (often in combination with Forsythia suspensa) to dispel heat and remove toxins, including carbuncles, fevers, influenza and ulcers. In Korean, it is called geumeunhwa. The dried leaves are also used in traditional Chinese medicine. Source: Wikipedia, the free encyclopedia |
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